Recipes

Prawn

Baked Garlicky Salmon Cakes

These baked salmon cakes are super moist and packed with just the right amount of garlic. Brushing just a little oil on top of the patties gives the salmon cakes a brown, crispy crust. For a twist, swap out the salmon for tuna. Serve with your favorite burger or crabcake sides, like tartar sauce, mayonnaise, leafy greens and a sandwich bun, if desired.

Prawn

Spicy Tuna Salad English Muffin Sandwich

This quick lunch idea has a delicious balance of flavors. A slightly spicy Sriracha-mayonnaise mixture adds heat to the tuna salad, while the quick-pickled cucumbers provide brightness. Be sure to toast the English muffin so the sandwich doesn't get soggy.

Prawn

Grilled Tuna Sandwich with Lemon-Chili Mayo

Sturdy “country-style” bread works best for this healthy tuna sandwich recipe with watercress and chili-mayo. Eat the tuna sandwich warm, straight off the grill, or wrap it up and pack it in a cooler for a picnic dinner. Serve with grilled bell peppers drizzled with extra-virgin olive oil and vinegar and a glass of Sauvignon Blanc.

Prawn

Sun-Dried Tomato-Tuna Panini

Sun-dried tomatoes and mozzarella work well together in this easy tuna sandwich. Serve with a green salad with a red-wine vinaigrette for a light lunch or dinner.

Prawn

Cucumber–Tuna Salad Sandwich

Cucumber brings a refreshing crunch to the creamy tuna salad in this easy sandwich. We opted for Greek-style yogurt to reduce fat and calories and add some tanginess to the dressing. Stir some relish, chopped celery or pickled peppers into the tuna mixture to boost the flavor even more. Serve with potato chips, chopped fresh veggies or with bagel chips on the side.

Prawn

Tuna Melt

In this updated tuna melt recipe, we go light on the mayo and top it with fresh tomato slices and shredded sharp Cheddar. This allows us to use considerably less cheese while ensuring that there's great cheese flavor in each gooey bite of this healthy tuna melt recipe.

Prawn

Pesto Tuna Noodle Casserole

A creamy pesto sauce with sweet shallots and wilted spinach gives a light and bright spin to classic tuna noodle casserole. Albacore tuna is an ideal choice, as it holds its texture well once mixed in, although any water-packed tuna will do the job. For the best results, we recommend using refrigerated pesto for its fresh flavor which enhances the overall dish.

Prawn

Baked Salmon Balls with Sun-Dried Tomatoes & Dill

These baked salmon balls, flavored with feta, dill and sun-dried tomatoes, are perfect on their own, as a salad topper or tucked into pita bread with tzatziki sauce. Canned salmon comes packed in water or oil. Either will work, just be sure the salmon doesn’t contain bones or skin, and make sure it is well-drained before mixing.

Slow Cooker

Stroganoff Soup

A hearty and creamy soup version of the classic beef stroganoff. Tender beef, mushrooms, and noodles simmered in a rich, savory broth make it a comforting meal ideal for chilly evenings or cozy family dinners.

Slow Cooker

Montigott

A lesser-known comfort dish often featuring layers of pasta, meat, and cheese baked together. Rich, hearty, and satisfying, it’s like a rustic, homestyle lasagna.