This is my combination of 'Thai Yam Som-O' and a marinated-shrimp and coconut salad I had at Bellagio's. If pomelo is available in your area, use it in place of the grapefruit.
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This authentic Thai coconut soup is for food lovers. If you have all the ingredients on hand it's easy to put together and makes the perfect comfort food. If not, it only takes one trip to the market. It's so versatile you can make it vegetarian or substitute chicken for shrimp. Enjoy!
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Tom yum goong soup is easy to make at home with this recipe. Koong or goong is the Thai word for shrimp, which is featured in this delicious dish. Garnish the soup with fresh cilantro leaves.
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My family thinks that this is better then at our local Thai restaurant! You can use less or more of the red curry paste for less or more heat. We like it spicy!
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Spicy Thai shrimp and snow peas. Serve with rice and garnish with sprouts.
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This seafood risotto is easy to make and quicker than a classic risotto. It has a gorgeous creamy texture and taste and makes a delicious spring or summer dish!
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Easy yet tasty zuppa di pesce (fish soup) is made with the best fresh Mediterranean fish and seafood (frutti di mare). Use the remaining fish stock for a seafood risotto.
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This light and flavorful appetizer is great for seafood and garlic lovers!
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This authentic scallop risotto with shrimp is sure to leave a lasting impression. The secret to making a good seafood risotto is to use a high-quality fish stock and of course the freshest seafood you can find. Cook the shellfish and rice separately, as the rice needs more time. If you cook them together, the shellfish will overcook and get chewy.
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