Do you have fajitas only if you go to a Mexican restaurant? Then this air-fryer chicken fajitas recipe is just what you need. It's simple to put together, and by cooking the fajitas in an air fryer, you avoid a lot of the mess.
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After lots of tweaking, I think I've come up with the perfect air-fryer pork loin recipe. It's simple to pull together, and the leftovers are fantastic.
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There's a new burger in town! Our Test Kitchen shares their very best veggie burger recipe.
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This thick and rich turkey corn chowder uses up Thanksgiving leftovers. Every so often, my grandmother would even add chopped hard-boiled eggs to this chowder to give it a nice richness.
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This Jamaican cabbage and saltfish recipe is a quick and healthy dish that feels like a slice of home. Perfect for breakfast, lunch or dinner, this low-calorie meal is full of flavor.
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We love seasonal poblano peppers, so this slow-cooker pork loin with many southwestern seasonings is a family favorite. It can be served in a variety of ways too. It’s fantastic with rice and beans, or in a taco with hot sauce.
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I love this recipe since it can be made as a main dish or as an appetizer. For appetizer portions, use short skewers and half the amount of pork.
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This cheese-stuffed Juicy Lucy burger gives us a whole new reason to love summertime grilling.
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Rich and creamy pimiento cheese is a southern favorite. It makes this grilled pimiento cheese sandwich shine, especially when sweet hot pepper jelly is added.
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Nostalgic and oozing with umami flavors, our sloppy joe sliders are the mini, easier-to-eat version of the delicious sandwich that can be a handful.
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