Using a pressure cooker, you can make breakfast for the whole week in less than 30 minutes.
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This hearty egg dish features zesty Italian sausage and a layer of hash browns for a little bit of everything in each bite.
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Nutrients per serving: Calories 120, Total Fat 8 g, Saturated Fat 3.5 g, Cholesterol 220 mg, Carbohydrate 3 g, Protein 11 g, Sodium 320 mg, Fiber 1 g
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Nutrients per serving: Calories 140, Total Fat 6 g, Saturated Fat 3.5 g, Cholesterol 15 mg, Carbohydrate 22 g, Protein 1 g, Sodium 45 mg, Fiber 2 g
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Our petite version of the classic is sure to brighten up your next brunch!
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Nutrients per serving: Calories 310, Total Fat 15 g, Saturated Fat 7 g, Cholesterol 40 mg, Carbohydrate 37 mg, Protein 4 g, Sodium 370 mg, Fiber 0 g
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These smoky, cheesy tartlets can be part of a brunch or evening party spread.
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Elevate the flavor with a different cheese like smoked gouda or pepper jack!
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French toast so good that it’s not just for breakfast. Tasty, rich, and sweet brioche adds a world of flavor in this simple, go-to recipe.
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Make amazing pancakes and waffles in just a few steps. You’ll love starting your day with this fluffy, warm, delicious breakfast.
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