Sprinkle with seasonings, broil a few minutes, and the succulent fish is ready to serve. It's a dinner that's ready in under 20 minutes.
Read MoreChill your sorbet container before running the ice cream maker so when you transfer the sorbet to the freezer, it won't start melting.
Read MoreThis colorful, quick salad with kiwi, pineapple, and your favorite citrus, provides fiber (juice doesn't). Cut the citrus into pinwheels for the prettiest look (see Cook's Note, below).
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Grilled salmon and veggies make for a colorful and balanced seafood dinner that's ready in just minutes. The grill turns the salmon flaky and moist while tenderizing the crispy pepper and onion pieces. Round out the meal with brown rice or quinoa.
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This recipe for seared scallops with white beans and spinach turns out a healthy dinner that looks impressive (and tastes great) in just 25 minutes. Giving lemons a quick sizzle in the skillet amps up the flavor of this piccata-inspired dish. The heat helps release even more citrus juice and sweetens it too. When shopping for scallops, look for ones labeled "dry"—some scallops are soaked in a solution that prevents them from searing properly and can give them a soapy flavor.
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Keep the mess to a minimum with this easy sheet-pan dinner. Cherry tomato halves roast alongside salmon fillets and combine with olives, garlic and thyme for a delicious topping in this easy, fuss-free dinner.
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Spiced with bold Cajun seasoning, this roast beef is juicy and packed with flavor. Cooked slowly until fork-tender, it makes a great centerpiece or filling for spicy sandwiches.
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Chicken wings slow-cooked until ultra-tender, then finished with your favorite sauce. Great for parties or casual dinners, these wings fall off the bone with every bite.
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A traditional Mexican stew made with pork, hominy, and chiles. This slow-cooker version builds rich, deep flavor for a soul-warming meal.
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Tender duck meat, andouille sausage, and vegetables slow-cooked with Cajun spices and roux. A rich and flavorful Southern dish served over rice.
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