A quick and comforting dish using Campbell’s Golden Mushroom Soup to create a creamy sauce for tender chicken and egg noodles.
Read MoreA comforting baked or slow-cooked chicken dish with vegetables and gravy. A traditional Sunday family meal with nostalgic appeal.
Read MoreShredded beef simmered in savory juices, served on rolls with au jus for dipping. A slow cooker classic that’s hearty and irresistible.
Read MoreTender pork slow-cooked in a creamy Thai-inspired peanut sauce with a touch of spice. Great served over rice or noodles with fresh herbs.
Read MoreA hearty, homemade bread featuring soy flour and whole grains, perfect as a side for soups or stews.
Read MorePolish sausage simmered with tangy sweet-and-sour sauce, often served with rice or skewered for appetizers.
Read MorePork roast slow-cooked with a sweet and tangy glaze for tender, flavorful slices—great for dinners or sandwiches.
Read MoreClassic beef stew slow-cooked with root vegetables and herbs in a rich, savory broth.
Read MoreSpicy, cheesy, and bold, this nacho sauce brings the heat. Perfect over chips, hot dogs, or fries for a wild game day snack.
Read MoreBeef stew made richer with the deep, malty flavor of beer. Hearty and warming, with vegetables and chunks of beef simmered to perfection.
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