Brioche French Toast

Drescription

French toast so good that it’s not just for breakfast. Tasty, rich, and sweet brioche adds a world of flavor in this simple, go-to recipe.

Ingredients

• 3 eggs
• ½ cup (125 ml) milk
• ¼ tsp (1 ml) orange zest
• ¼ tsp (1 ml) vanilla extract
• ¼ tsp (1 ml) salt
• 1 tbsp (15 ml) butter
• 8 slices brioche bread, 1/2–¾" (1–2-cm) thick
• optional: powdered sugar, maple syrup, mixed berries

Directions

1. Set the Deluxe Electric Grill & Griddle to 'GRIDDLE' in the Flat position.
2. Whisk the eggs, milk, orange zest, vanilla, and salt in a shallow bowl.
3. When preheated, add the butter to both plates.
4. Dip 1 bread slice at a time in the egg mixture, coating both sides, and place on the griddle. Cook until golden brown, 1½–2 minutes per side.
5. Serve with syrup or powdered sugar and berries, if you’d like.