Crisp toasted sandwiches filled with melty cheese and crunchy extras like chips or vegetables. A fun twist on grilled cheese with extra texture in every bite.
Ingredients
1 small onion, finely chopped 1 medium tomato, diced
1 stalk celery, chopped
1 green bell pepper, finely chopped
1 cup shredded cheddar cheese 1/4 teaspoon chili powder
1/4 teaspoon salt
4 slices white bread
Directions
Preheat your oven's broiler.
In a medium bowl, stir together the onion, tomato, celery, bell pepper, cheese, chili powder and salt. Arrange slices of bread on a baking sheet or broiling pan. Top each one with 1/4 of the mixture, spreading out to the edges.
Broil for 4 to 5 minutes, or until cheese melts. Watch closely to prevent burning. Serve immediately.
