A very good deli-style wrap. Use different meats for variation.
Ingredients
1 (10 inch) flour tortilla
4 slices roast beef
½ cup shredded cheddar-monterey jack cheese blend
½ cup shredded lettuce
½ cup chopped tomato
¼ cup chopped onion
4 black olives
2 tablespoons italian-style salad dressing
Directions
Place tortilla on a plate. Cover tortilla with roast beef, then cheese. Microwave for 45 seconds, or until cheese is melted. Sprinkle with lettuce, tomato, onion and olives. Top with 3 or 4 splashes Italian dressing. Roll up.
