Deep Dish Alfredo Pizza

Drescription

Rich deep-dish pizza topped with creamy Alfredo sauce and cheese.

Ingredients

• 1 cup warm water (105 to 115
• degrees)
• 1/4 cup vegetable oil
• 1 (.25 ounce) envelope active dry
• yeast
• 2 cups all-purpose flour
• 1/2 pint heavy cream
• 1/2 cup butter
• 2 tablespoons cream cheese
• 3/4 cup grated parmesan cheese
• 1 teaspoon garlic powder
• 1 1/2 cups mozzarella cheese

Directions

1. In a bowl, mix the water, oil, and yeast. Stir in the flour. Roll into a
2. ball, and transfer to a well-oiled bowl. Allow to rise 1 hour in a warm
3. location, or until doubled in size.
4. Thoroughly grease a deep dish pizza pan. Punch down dough, and
5. transfer to the pan. Cover dough with a cloth, and allow crust to rise
6. 25 minutes, until puffy.
7. Preheat oven to 450 degrees F (230 degrees C).
8. In a saucepan over low heat, mix the cream, butter, and cream
9. cheese, stirring constantly, until melted and well-blended. Mix in
10. Parmesan cheese and garlic powder. Continue to cook and stir 15
11. minutes, or until Parmesan is lightly browned. Spread over the pizza
12. crust. Top with mozzarella cheese.
13. Bake 35 minutes in the preheated oven, until crust is lightly
14. browned.