Dilly Turkey Burgers

Drescription

Lean turkey burgers flavored with dill and other light herbs. Refreshing and simple—great for summer meals or those who enjoy milder tastes.

Ingredients

• 1 egg, lightly beaten
• 1/2 cup soft bread crumbs 2 tablespoons lemon juice
• 1 tablespoon fresh snipped dill 1 clove garlic, minced
• 1/2 teaspoon salt
• 1/2 teaspoon dried oregano 1/4 teaspoon pepper
• 1 pound ground turkey 4 hamburger buns, split lettuce leaves
• 2 tablespoons mayonnaise

Directions

1. In a large bowl, combine the first eight ingredients. Crumble turkey over mixture and mix well. Shape into four patties. Grill, covered, over medium heat or broil 4 in. from the heat for 4-5 minutes on each side or until a meat thermometer reads 165 degrees F. Serve on buns with lettuce and mayonnaise if desired.