Pizza Frittata

Drescription

A crustless, egg-based dish combining pizza toppings with the structure of a frittata — a low-carb, high-protein breakfast or brunch option.

Ingredients

• 6 ounces philadelphia cream
• cheese, softened
• 6 eggs
• 1/4 teaspoon salt
• 1/4 teaspoon dried basil
• 1/4 teaspoon dried oregano
• 2 tablespoons butter
• 1 1/2 cups sliced fresh
• mushrooms
• 1/2 cup chopped green peppers
• 24 slices oscar mayer

Directions

1. Pepperoni, coarsely chopped
2. Beat cream cheese, eggs, salt and seasonings until well blended.
3. Melt butter in 10-inch ovenproof skillet on medium heat. Add
4. mushrooms and peppers; cook and stir 5 min. or until crisp-tender.
5. Stir in pepperoni and cream cheese mixture. Cover; cook 5 min. or
6. until center is almost set.
7. Heat broiler. Uncover frittata. Broil, 6 inches from heat, 2 to 3 min.
8. or until golden brown.